Region II: South Lake Tahoe, California

California, Nevada, Hawaii, Pacific Command and Western Inland Waterway

Each Central Command Center supports one another during a deployment operation. The CCC in South Lake Tahoe, California is our Region II (Two) and it is responsible to address the Fire, Earthquakes, and determine the necessary food/water locations and assist the Federal Agencies’. These men and women are experts in the placement of food at area locations. GMTC – Ground zero Command will determine the areas hit the hardest and work out to the area hit the least. By controlling the movement of personnel, food and equipment, we will have a better flow of commodities going to the area most devastated.

We have established a new alliance from within to consider some major innovative ideas on how to minimize firestorms and reduce the loss ratio figures that is plaguing California. We have developed several new innovative concepts; with proper funding, our plans can be placed in operation. The possibility of reducing firestorms and managing the travel of fire while protecting homes was in our goals and mission.

Nicole’s Kitchen Field Command is broken down into four categories. The mini-commands surrounding major metropolitan cities will assist the motorists and provide Medical, Police, Food, and gasoline to the emergency responders and citizens we protect and serve. South Lake Tahoe Command will coordinate with the other Seven Regional CCC that responded to ground zero.

Remember that we have eight Central Command Centers across America. With our transportation division, we have the ability to move food, equipment, and manpower into the region. The goal is to provide our accountability GPS/Voice/Emergency Activation Button Hologram Identification Badge to monitor all emergency responders inside the devastated areas.

Each Nicole Kitchen Field Command across America can furnish up to 10,000 meals per day. Mini-commands have the ability and support to do the same. With the figures mentioned above, one of our goals was how to minimize movement of food and equipment while producing over 100,000 meals a day.

We will also provide the leadership and food for private or public non-profit organizations so they have the ability to feed the sick and injured. We also support movement and create a network for volunteers who can arrive at ground zero and assist these well-established canteens.

View other regions:

1. Hartford, Connecticut
2. South Lake Tahoe, California
3. Minot, North Dakota
4. Spring City, Tennessee
5. Dallas, Texas
6. Tucson, Arizona
7. Boise, Idaho
8. Lincoln, Nebraska
9. Alexandria, Virginia
10. Floating Regions